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New York's Superbueno—which stirred up North America's 50 Best Bars list—shares a killer summer cocktail.

The classic endures while a beguiling new cocktail book pushes the boundaries of what a spritz can be.

Local expert Ashlee McLaughlin—aka "The Beer Mama" on Instagram—runs down Portland's coolest watering holes.

By toasting barrels with cacao beans, one of the Caribbean's finest rums gets a subtle chocolate upgrade.